The CleaDeep Air Purification Range Hood is a next-generation kitchen ventilation system designed to do more than just remove smoke and odors. Powered by its core IQV (Inclined Quad-Vortex) technology, it uses high-speed airflow, low-pressure cyclones, and dual air curtains to capture grease, fumes, and harmful particles like PM2.5 right at the source.

Unlike traditional hoods that rely solely on passive suction and high CFM, CleaDeep focuses on air speed and containment to deliver superior smoke extraction, cleaner air, and a quieter cooking experience—all in a sleek, space-efficient design.

IQV technology uses advanced vortex action with high-speed airflow and counter-rotating cyclones to efficiently capture smoke and pollutants, offering superior performance compared to traditional range hoods.

Powered by IQV technology, the Cleadeep Hood uses dynamic particle capture to instantly eliminate oil fumes and PM2.5. Its advanced aerodynamics create high-speed suction and dual air curtains, minimizing smoke escape for a cleaner kitchen environment.

Using aerodynamic technology, it creates low-pressure cyclones to capture oil fumes, odors, and PM2.5 at the source. The Coandă effect directs high-speed airflow away from the cook, forming a "Golden Triangle Zone" for cleaner and healthier breathing.

The CleaDeep Hood features real-time monitoring to ensure that PM2.5 levels remain ≤50μg/m³ throughout operation, providing cleaner and healthier indoor air.

Yes, IQV efficiently removes smoke and cooking odors, ensuring that your kitchen remains odor-free during and after cooking.

CFM (Cubic Feet per Minute) measures how much air a range hood can move per minute. A common rule of thumb is to have 100 CFM for every 10,000 BTUs of your gas stove. To calculate: total your stove’s BTUs and divide by 100.

Example: A stove with 40,000 BTUs needs at least 400 CFM.

However, higher CFM doesn't always mean better performance. There’s no global standard for measuring CFM, and results can vary depending on the kitchen layout, venting setup, open windows, and even testing conditions. In fact, changing just one element, such as closing a window can also affect CFM readings.

That’s why we recommend choosing a range hood like the CleaDeep, which prioritizes high air speed and smart airflow design over raw CFM numbers to ensure effective smoke and grease capture.

CFM measures the amount of air flow, while air speed determines how quickly and effectively the fumes are captured at the source. A high air speed creates a strong suction right above the cooktop, preventing the spread of grease and smoke. Without adequate air speed, even a high CFM range hood may allow fumes to escape. In short, the key to clean air is air speed, not just airflow.

Yes, IQV is highly effective at capturing smoke generated from grilling, stir-frying, and other high-heat cooking methods, keeping your kitchen smoke-free.

The anti-escape air curtain prevents smoke from escaping, ensuring that it remains contained and directed towards the hood for effective extraction.

The glass baffles create a “smoke-locking” barrier on either side of the hood, containing smoke and ensuring it is captured and directed towards the air intake.

The optimized airflow dynamics of IQV reduce noise while maintaining high performance, allowing you to cook without the loud humming or whistling common in older models.

No, CleaDeep is designed to be energy-efficient, offering powerful smoke extraction while consuming less energy compared to conventional models.

CleaDeep range hoods feature a low-noise design for a quiet experience even at high speeds. It allows you to enjoy relaxed conversations and maintain a peaceful kitchen environment while having a pleasant time cooking.